New Vrindaban Brijabasi Spirit

Recipe by Mother Mudakari, originally from August 1977 Brijabasi Spirit (& just now updated by her) Utensils: 1 brass wok (or a deep, heavy-bottomed pot) 1 slotted spoon 1 deep pot (for sugar water) 1 mixing bowl Ingredients: (Makes about 20-25) Sugar water-1 part sugar* to 1 part water Dough-2 cups powdered milk (not lumpy)NOTE: […]

 It was a wonderful festival! But in spite of all good planning and enthus­iasm, once again Lord Jagannatha caught pneumonia and had to be rushed away before He could even take the feast. Per­haps it was because we bathed Him out­doors, or perhaps the yogurt was too cold. Whatever, we did it again—this year all 12 […]

1 large eggplant chopped into cubes 3 medium tomatoes cut into 8’s 2 small diced green peppers 1/4 c. ghee 1 c. fried curd cubes 1 Tab. cumin seed 1 tsp. crushed red chillis 1 Tab. turmeric  salt     1 Tab. lemon juice 1 Tab. Gur  (natural sugar from India)             Add ghee to frying pan […]