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Saffron Bread
By Mother Kutila 4 c. flour 1 c. butter 1/2 c. sugar 2 c. tutti fruittis 1/2 c. currants 4 tsp. baking powder 2 tsp. saffron (put saffron in oven for a few minutes, cool and powÂder. Add a little water to the powÂder to make a tea.) Mix all ingredients, then add enough buttermilk […]
Strawberry Stuffed Puris Recipe
Recipe by Mother Dharmakala First make puri dough consisting of one-and-a-half cups of flour and a little more than an eight-cup of butter. Work the butter in nicely and add a little warm water. Knead well and let the dough sit for an hour. After you’ve made the dough, put up eight cups of milk […]
Rutabaga Renaissance: Damn the Torpedoes! Full Speed Ahead!
Recipes For Sustainable Living
Rutabaga Renaissance: Damn the Torpedoes! Full Speed Ahead! Recipes For Sustainable Living Before you read any further, let’s agree on three truths. The first truism is that Krsna loves the whole of His creation—that is, all His parts and parcels, vegetable species included. The second truism is that we neophytes must see all other life […]
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